Royal cheese cannabis seeds

Royal Cheese FAST Version Feminised Seeds

Royal Cheese Fast Version has an improved, shorter flowering period that the original Royal Cheese strain. It is a cross of an old school Skunk with an Afghani plant. It originated in the UK many years ago and has subsequently been experimented with by many different breeders. It is 60% indica and 40% sativa.

Royal Cheese Fast grows indoors and outdoors and the only issue that growers are likely to face is the overwhelmingly strong stink that is exuded by this strain during the flowering phase. Carbon filters are a must indoors; outdoor plants will also spread their aroma far and wide so growing with close neighbours maybe isn’t the greatest idea outdoors.

Indoor plants will grow to a height of a metre or so producing between 450 – 550 gr/m 2 in as little as 8 – 10 weeks of the flowering phase. Grown outdoors plants can produce as much as 600 gr/plant with northern hemisphere harvests taking place in early October. The best results outdoors will be obtained by growers with Mediterranean climates but maturity will still be achieved in northern Europe albeit with less resin and lower yields.

Although it can be cropped at 6 – 8 weeks the heaviest stone will be obtained from those plants which are left a week or two longer still. The strong aroma is very heavy and has a definite “cheese” quality to it. THC production is 17% and CBD is medium. The effect is a very powerful stone that hits home with every toke and which is a good combination of body stone and cerebral high.

Royal Cheese

Here you can find all info about Royal Cheese from Royal Queen Seeds. If you are searching for information about Royal Cheese from Royal Queen Seeds, check out our Basic Infos, Degustation, Strain Reviews, Shop-Finder and Price Comparison, Lineage / Genealogy, Hybrids / Crossbreeds or User Comments for this cannabis variety here at this page and follow the links to get even more information – or list all Royal Cheese Strains (±2) to find a different version. If you have any personal experiences with growing or consuming this cannabis variety, please use the upload links to add them to the database!

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Basic / Breeders Info

Royal Cheese is an indica/sativa variety from Royal Queen and can be cultivated indoors (where the plants will need a flowering time of ±53 days ) and outdoors . Royal Queens Royal Cheese is a THC dominant variety and is/was only available as feminized seeds.

Royal Queens Royal Cheese Description

Cheese is a legendary cannabis plant with origins based in the UK. This marijuana strain has its heritage from some original Skunk #1 that was rediscovered then developed by a dedicated crew of cannabis growers from London. Finally they gave birth to a skunk that was so stinky that there seemed no more fitting a name than Cheese.

Since then, the Cheese genetic has spread around the world, winning a Cannabis Cup and reaching near legendary status in the eyes of smokers while doing so. We got a hold of it, feminized it and are proud to present the Royal Cheese feminized seeds.

Royal Cheese Feminized will grow to about 1.5 metres indoors, but will stretch to over 2.5 metres out in the sun. This marijuana strain loves to drink and will grow big and strong as a result. The biggest issue encountered when growing Royal Cheese Feminized is the smell. This cannabis plant stinks so much that a carbon filter is almost essential for indoors, while everyone in the immediate radius will smell it outside.

Grown indoors, Royal Cheese will yield on average 45 grams per plant or 450-550 grams per square metre under a 600W light. Outdoors, this plant will tower above everything else and can yield over 250 grams in the correct climate (Spain, Italy, and California). It can be grown outdoors in northern Europe too, but will produce a lower quality buds than if grown indoors.

Our Royal Cheese feminized can be harvested 8 weeks after flowering to achieve the strongest flavour. Leaving it 2 weeks longer, 10 weeks, will give less flavour but will pack more of a punch with each puff or bong. Different growers enjoy different effects so it’s up to you personally to experiment which is the right time for you; however, as a general rule, Cheese can be harvested at 8 weeks.

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The smoke from Cheese is quite simply fantastic. Carrying such a strong, pungent aroma which follows through with a good flavour is one thing. But what makes this marijuana strain so enjoyable is the sheer strength of the stone that you get from every hit of the joint or bong. This combination of stinky smell and knockout stone has ensured that Cheese will be around for a long time to come.ÿ

Cannabinoid content: Medium-high
Effect: A combination of stoned + high
Flowering time: 7-8 weeks
Genetic background: Indica/Sativa mix
Harvest month: Middle of October
Height of the plant: 2,5 meters
Yield: 45 grams

Where to buy Royal Cheese cannabis seeds?

Royal Cheese from Royal Queen Seeds is available only as feminized seeds. Regular seeds are not available at the moment. In 8 seedbanks, we found 38 offers between EUR 7.20 for 1 feminized seed and EUR 451.63 for 100 feminized seeds. If you are looking to buy Royal Cheese Cannabis Seeds from Royal Queen Seeds somewhere – have a look to our Royal Cheese Price Comparison page with all current offers from all the connected seedbanks and shops – or visit one of the following tested, trustworthy and recommended seed-shops directly to check out their current Royal Cheese offers: Royal Queen Seeds, Samenwahl.com, Oaseeds, Original Seeds Store, Alchimia Grow Shop, Herbies Head Shop, Linda Seeds | Linda Semilla and Cannapot Hanfshop.

Royal Cheese (Fast Flowering) strain

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Royal Cheese (Fast Flowering) | Royal Queen Seeds

Legendary Strain originally from the UK

Cheese is a legendary cannabis plant with origins based in the UK. This marijuana strain has its heritage from some original Skunk #1 that was rediscovered then developed by a dedicated crew of cannabis growers from London. Finally they gave birth to a skunk that was so stinky that there seemed no more fitting a name than Cheese.

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Since then, the Cheese genetic has spread around the world, winning a Cannabis Cup and reaching near legendary status in the eyes of smokers while doing so. We got a hold of it, feminized it and are proud to present the Royal Cheese feminized seeds.

Strong aroma on a thirsty plant

Royal Cheese Feminized will grow to about 1.5 metres indoors, but will stretch to over 2.5 metres out in the sun. This marijuana strain loves to drink and will grow big and strong as a result. The biggest issue encountered when growing Royal Cheese Feminized is the smell. This cannabis plant stinks so much that a carbon filter is almost essential for indoors, while everyone in the immediate radius will smell it outside.

Grown indoors, Royal Cheese will yield on average 60 grams per plant or 450-550 grams per square metre under a 600W light. Outdoors, this plant will tower above everything else and can yield over 600 grams in the correct climate (Spain, Italy, and California). It can be grown outdoors in northern Europe too, but will produce a lower quality buds than if grown indoors.

Our Royal Cheese feminized can be harvested 6-8 weeks after flowering to achieve the strongest flavour. Leaving it 2 weeks longer, 10 weeks, will give less flavour but will pack more of a punch with each puff or bong. Different growers enjoy different effects so it’s up to you personally to experiment which is the right time for you; however, as a general rule, Cheese can be harvested at 6-8 weeks.

Fantastic mixed smoke!

The smoke from Cheese is quite simply fantastic. Carrying such a strong, pungent aroma which follows through with a good flavour is one thing. But what makes this marijuana strain so enjoyable is the sheer strength of the stone that you get from every hit of the joint or bong. This combination of stinky smell and knockout stone has ensured that Cheese will be around for a long time to come.